Menus

Charcuterie

Rotating selections of cured meats and cheeses, house made dijon mustard, house made mostarda, Slide Ridge honey comb, pickled accompaniments

$22

Crispy Pork Belly

Clifford's Farm pork belly with peaches, crispy shallots and a miso glaze.

$13

Beets

Roasted and pickled beets with a beet puree, beet greens pesto, pistachios, and a goat cheese avocado mousse.

$12

Ricotta Tortellini

House made ricotta tortellini with a basil walnut pesto, radishes, and snap peas.

$12

Block wedge salad

Romaine, green goddess dressing, pickled red onion, bacon lardons, and bleu cheese.

$9

Watermelon Salad

Arugula with watermelon and jicama, tossed with a cherry mint vinaigrette and togarashi.

$10

Roasted Corn Salad

Farro as the base, with roasted corn, kale, radishes, feta, and a herb buttermilk dressing.

$11

Block burger

toasted brioche bun from Antonella’s, house made pickles, Heber Valley smoked cheddar, caramelized onions, bacon aioli

$15

Al Pastor Pork Loin

Clifford Farms pork loin in a Al Pastor marinade, with a creamy jalapeno polenta, jicama and carrot slaw, pineapple vinaigrette, and avocado crema.

$29

Wagyu Sirloin

8 oz. pan seared Wagyu sirloin with a potato pave, summer squash, asparagus, balsamic shallots and gremolata.

$38

Airline Chicken Breast

Airline cut chicken breast with chow chow (lightly pickled vegetable slaw), oyster mushrooms, corn puree, and a lemon aioli.

$25

House made potato gnocchi

Pan seared house made gnocchi with Christiansen Farm's short rib, pickled shallots, roasted mushrooms, and crème fraiche.

$28

Spring Lake Rainbow Trout

Pan seared trout filet with romesco, cauliflower, almonds, crispy leeks, and charred lemon.

$32

Chocolate Torte

Flourless chocolate torte with raspberry jam, vanilla whip cream, and house made honey comb.

$9

Fruit Galette

Fresh baked galette with a daily selection of fruit, served with candied almonds and a crème anglaise sauce.

$8

Stawberry Shortcake Panna Cotta

Creamy strawberry panna cotta topped with a strawberry jam, shortbread crumble, and fresh strawberries.

$7

Buttermilk Pancakes

whipped butter and choice of Unicorn or Maple syrup add blueberries +1.00 add chocolate chips +1.00

$9

Blueberries $1

Chocolate Chips $1

Brioche French Toast

macerated strawberries, unicorn syrup, maple cream, powdered sugar

$10

House Made Biscuits and Gravy

soft poached egg

$10

Eggs Benedict

ham, toasted english muffin, hollandaise, soft poached egg

$13

Add Avocado $2

Avocado Benedict

avocado, toasted english muffin, hollandaise, soft poached egg

$15

Block Breakfast

two eggs, bacon or sausage, roasted rosemary potatoes, buttermilk biscuit with jam

$12

Block Burger

toasted Antonella's brioche bun, house made pickles, Heber Valley smoked cheddar, caramelized onions, bacon aioli

$15

add sunny side egg $1.50

Croque Madame

brioche toast, ham, white cheddar mornay, sunny side egg

$14

Salsa Verde Poutine

short rib, jalapeno, pickled onions, mozzarella cheese, steak fries, sunny side egg

$22

BLT Bennedict

bacon, arugula, heirloom tomato, hollandaise, toasted english muffin, soft poached egg

$15

Avocado Toast

sourdough bread, garlic aioli, avocado, chimichurri, soft poached egg

$10

Sides

Two eggs $3

Roasted Rosemary Potatoes $4

Buttermilk Biscut or Toast with Jam $3

Bacon $5

Sausage $4

Avocado Half $2

Single Pancake $3

Açai Bowl

banana, strawberry, blueberry, granola, chia seeds, peanut butter

$11

Watermelon Salad

snuck farms arugula, watermelon, jicama, togarashi, cherry vinaigratte

$10

Block Wedge Salad

romaine, pickled onions, blue cheese, bacon lardons, green goddess dressing

$9

Piattelli Torrontes Reserve

Cafayate

$10

$48

Macon Villages, Chardonnay

France

$10

$45

Parducci, Chardonnay

California

$10

$52

Whitehaven, Sauv Blanc

New Zealand

$11

$52

Lamaca, Prosecco

Italy

$9

$45

Primarius Pinot Noir, Oregon

Oregon

$10

$45

Predator, Cab, California

California

$11

$52

Alamos Malbec

Argentina

$9

$45

Charles Krug Cabernet Sauvignon

Napa Vally

$16

$86

La Carraia Sangiovese

Italy

$10

$48

Willamette Valley Pino Noir

Oregon

$11

$52

Amontillado Los Arcos Sherry

$6

Graham's Late Bottled Vintage Port

$9

Squatters American Wheat, Hefeweizen, UT

$6

Incline Lemongrass Cider, WA

$8

Ayinger Hefeweizen, Bavaria

$9

Bass Pale Ale, England

$8

2 Row Dangereux, UT

$9

Salt Flats Slipsteam Double IPA, UT

$8

Epic Los Locos, Mexican Lager, UT

$7

Red Rock Marvella, Belgian Ale, UT

$10

J Juice

High West Double Rye, jalapeno, blueberry, house made lemonade

$11

Honey Bee

High West double rye, sherry, dry vermouth, honey bitters.

$11

Spring Fling

Beehive Gin, beet lemongrass syrup, lemon, egg whites

$11

Sweet Dreams

High West bourbon, Campari, sweet vermouth, ginger liqueur.

$12

Lavender Fields

Sugarhouse vodka, St. Germain, lemon, lavender soda.

$10

Smoked Nectar

Bozal Mezcal, citrus shrub, agave, orange liqueur.

$11

Peaches Return

Distillery 36 Spiced Rum, peach basil puree, lime, soda water.

$10

Desert Skies

Milagro Reposado tequila, sage simple syrup, lime, tamarind.

$10

Berries N' Herbs

Beehive Gin, ginger liqueur, lemon, blackberry mint soda.

$11

Block Old Fashion

High West double rye, spiced simple syrup, Angostura and vanilla apricot bitters.

$10

Mimosa

champagne & choice of juice: orange/ grapefruit/ lemon lime lavender/ black berry mint/ pomegranate/ cranberry & other rotating flavors.

$8

Mon Cheri

High West Borubon, Luxardo, cream, coffee concentrate

$10

Manmosa

Sugarhouse Vodka, champagne, choice of juice: orange/ grapefruit/ lemon lime lavender/ black berry mint/ pomegranate/ cranberry & other rotating flavors.

$9

Bloody Mary

Sugarhouse Vodka, bloody mary mix, a little hot sauce & bacon

$10

Sparkling Daze

Sugarhouse Vodka, champagne, campari

$10

Coffee & Jameo'

drip coffee, Jameson

$9